The Center for Health Law and Policy Innovation Highlights Policies That Would Strengthen Balance Billing Protections in Mississippi

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The Center for Health Law and Policy Innovation of Harvard Law School announces the release ofUnfinished Business: Bolstering Balance Billing Protections in Mississippi.  The report provides an overview of Mississippi’s current law prohibiting “balance billing” and offers policy solutions that […]

RFP: Approaches to Reducing Consumption of Sugar

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The Harvard Law School Food Law and Policy Clinic (FLPC), with support from the Laura and John Arnold Foundation, is working with community organizations and government entities to identify locally-supported policies that will reduce sugar consumption and build capacity for […]

FLPC Releases Advocacy and Lobbying Guide for Food Policy Councils

FPC Advocacy and Lobbying report cover

The Harvard Law School Food Law and Policy Clinic and the Johns Hopkins Center for a Livable Future (CLF) released a new resource today for food policy councils and others working to change the food system. Advocacy & Lobbying 101 […]

Mississippi Delta Fellowship 2019-2021: Applications Being Accepted


Mississippi Delta Fellowship, 2019 – 2021 Full Delta Fellowship Application Description, Details, and Requirements Applications due by midnight on March 25, 2019 Based in the Mississippi Delta, the Delta Fellowship provides a unique opportunity for law school graduates to inform and catalyze […]

Maryland Seeks to Expand Complete Streets Program to Prioritize Food Access


Written by Alex Harding, student in the Food Law & Policy Clinic, Spring 2019. On February 7th, FLPC provided written testimony to the Maryland Environment & Transportation Committee in support of a bill that would expand the state’s “Complete Streets” […]

FLPC Welcomes Visiting Scholar Cameron Faustman

Cameron Faustman on July 6, 2017. (Peter Morenus/UConn Photo)

Professor Cameron Faustman has spent his 30 year academic career in the College of Agriculture, Health and Natural Resources, University of Connecticut (UConn).  His teaching and research activities have focused on the fundamental science associated with quality, preservation and safety of […]

FLPC Seeking Research Assistant (Open to HLS Students Only)

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The Food Law and Policy Clinic (FLPC) serves partner organizations and communities by providing guidance on cutting-edge food system issues, while engaging law students in the practice of food law and policy. Specifically, FLPC focuses on increasing access to healthy […]

CHLPI Welcomes New Team Member Kristin Sukys


The Center for Health Law and Policy Innovation (CHLPI) and the Health Law and Policy Clinic welcome Kristin Sukys to the team as a Policy Analyst! Kristin joined the Center for Health Law and Policy Innovation at Harvard Law School as Project […]

2018 Farm Bill Includes Major Food Waste Reduction Provisions, Including Several FLPC Recommendations

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Written by Katie Sandson, FLPC Clinical Fellow; JD ’17, Harvard Law School This week, the House and Senate passed the 2018 Farm Bill, and the bill is expected to be signed early next week. The 2018 farm bill is the […]

Farm Bill Passes House And Senate

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Originally published by FBLE on December 12, 2018. The 2018 Farm Bill just passed the House (368-47), after passing the Senate yesterday (87-13). The Bill now goes to the President’s desk. Here is the 10,000 foot view of the 2018 […]