Originally published by Food Tank. Today on “Food Talk with Dani Nierenberg,” Dani interviews Emily Broad Leib, Clinical Professor at Harvard Law School & Director of Harvard Law School’s Food Law & Policy Clinic, about protecting and promoting better […]
Originally published on March 25, 2020 by Waste Dive. Written by E.A. Crunden. Dive Brief: Food waste experts are slowly assessing the short and long-term impacts of the new coronavirus, which remain murky. With the fallout likely stretching into coming […]
Originally published on March 17, 2020 by POZ.com. “A large swath of the U.S. population living with HIV is at great risk,” reads their open letter sent to every member of Congress. Below is the complete text of an open […]
Originally published on March 19, 2020 by Civil Eats. Written by Twilight Greenaway. Alexandra Jones contributed reporting from Philadelphia. At the downtown Berkeley Farmers’ Market last Saturday, shoppers showed up in droves, despite the cold, rainy weather. There were no samples, no musicians, […]
Originally published on March 18, 2020 by The Fern. Written by Leah Douglas. The Senate voted on Wednesday to pass an emergency aid package that will, among other provisions, expand funding for nutrition programs as the nation confronts the economic toll of […]
Originally published on March 5th, 2020 by KUAF, National Public Radio, 91.3. Listen to the stream here! The 2020 Food Law Student Leadership Summit was held on the University of Arkansas campus last week. We speak with Emily Broad Leib, the director […]
Originally published on March 2, 2020 by Harvard Law Review. Written by Jenny Samuels, HLPC student. In 2018, the Centers for Medicare and Medicaid Services (CMS), a division of the Department of Health and Human Services (HHS), issued new guidance to states […]
The HLS Green Team, the Harvard Law School Food Law and Policy Clinic, and the Office of Clinical and Pro Bono Programs is proud to co-sponsor PREVENTING FOOD WASTE: Creating Family Meals, a discussion about the Family Meals Program at […]
The Center for Health Law and Policy Innovation is pleased to welcome a new member to our staff, Kyra Sanborn. Kyra Sanborn Advancement Officer, Press and Media Contact ksanborn@law.harvard.edu, 617.496.1507 Kyra joined the Center for Health Law and Policy Innovation […]
Originally published on February 18, 2020 by The Harvard Gazette. Written by Alvin Powell. Amid rising rates of diabetes and obesity in the nation, Berkeley, Calif., became the first American city to institute a sugary-drink tax, generally referred to as […]
