Contact Us
About Us
Mission Statement
Staff
Students
Summer Interns Program
Job Opportunities
Contact
Directions
Donate Now
Legal Services Center
Health Law & Policy
About
Students
Health Care in Motion
Massachusetts Food is Medicine State Plan
Health Initiatives
Current Projects
Past Projects
Health Law Blog
Food Law & Policy
About
Students
Clients & Partners
Food Initiatives
Current Projects
Major Events
Massachusetts Food is Medicine State Plan
Careers in Food Law & Policy
Food Law Blog
Publications & Presentations
Overview
Food Library
Health Library
News
News
Health Care in Motion
Events Calendar
CHLPI Blog
About Us
-Mission Statement
-Staff
-Students
-Summer Interns Program
-Job Opportunities
-Contact
-Directions
-Donate Now
-Legal Services Center
Health Law & Policy
-About
-Students
-Health Care in Motion
-Massachusetts Food is Medicine State Plan
-Health Initiatives
-Current Projects
-Past Projects
-Health Law Blog
Food Law & Policy
-About
-Students
-Clients & Partners
-Food Initiatives
-Current Projects
-Major Events
-Massachusetts Food is Medicine State Plan
-Careers in Food Law & Policy
-Food Law Blog
Publications & Presentations
-Overview
-Food Library
-Health Library
News
-News
-Health Care in Motion
-Events Calendar
CHLPI Blog
Publications
Recent Posts
When Does the ‘Affordable’ in the Affordable Care Act Kick In?
Should We Just Ban “Best By” Labels on Food?
How Policy Could Impact Food Waste (Part Three)
How Policy Could Impact Food Waste (Part Two)
Trump Administration Says It’s Ending ACA ‘Sabotage,’ Experts Say It Comes at Great Risk to Patients
Categories
CHLPI Blog
Food Law & Policy
Health Law & Policy
News
Students Speaking On…
The Diabetes Prevention Program in New Jersey
Share with your networks:
View Publication
