News & Events

CHLPI hosts a number of health- and food-related events throughout the academic year and presents on its areas of expertise at conferences and events around the country.

Health Law

Students and staff in the Health Law and Policy Clinic develop cutting-edge policy recommendations at the state and national levels in both the legislative and regulatory arenas.

Food Law

The Food Law and Policy Clinic aims to increase access to healthy foods, prevent diet-related diseases such as obesity and type 2 diabetes, and assist small farmers and producers in participating in food markets.


CHLPI staff and students author reflections, ideas, and critiques of topical health law and food law and policy issues.

  • An Interview with Fulbright Scholar and FLPC Alumna Grace Nosek, HLS J.D. ’14

    HLS Alumna Grace Nosek J.D. ’14 was awarded a Fulbright Fellowship to conduct research. She is one of 22 students from across Harvard University to receive the prestigious grant. As a student at Harvard Law School, Grace participated in the Food Law and Policy Clinic. Taking pride in her achievement, the Office of Clinical Programs (OCP) […]

  • The Food Law and Policy Clinic Seeks a Clinical Fellow

    The Harvard Food Law and Policy Clinic, a division of the Center for Health Law and Policy Innovation of Harvard Law School, is seeking a Clinical Fellow to start in summer or early fall 2015. Duties & Responsibilities: Reporting to the Director of the Food Law and Policy Clinic, the Fellow will work independently and […]

  • CHLPI Welcomes Visiting Scholar Karolina Gombert

    The Center for Health Law and Policy Innovation is pleased to welcome Karolina Gombert,  a PhD student from the University of Aberdeen in Scotland, to Boston. Karolina is a recipient of Santander’s Mobility Award, given to postgraduate research students to help them gain the experience of a period of short-term study or research at a like-minded institution […]

Publications & Presentations

More Info