by Kristen Gurley (JD ’15) and Amanda Phillips (JD ’15) Grundy County, Tennessee, has nearly 14,000 residents, 360 square miles of land, seven public schools . . . and only two grocery stores. On our recent trip to the county for the Harvard Food Law and Policy Clinic, we asked how the former could possibly […]
CHLPI hosts a number of health- and food-related events throughout the academic year and presents on its areas of expertise at conferences and events around the country.