Loading Events

« All Events

  • This event has passed.

Stop Food Waste

April 27, 2018 @ 9:00 am - 10:00 am

Please join Congresswoman Chellie Pingree at a briefing to
Stop Food Waste
9-10 am
Friday, April 27
2075 Rayburn 
Refreshments will be served
 
It is estimated about 40 percent of the food produced in the United States is wasted.  Friday is “Stop Food Waste Day,” so please join me to learn more about the prevalence of food waste and how we can work together to reduce it.  The following experts will be in attendance:
 
  • Kelly Johnston, Campbell Soup Company
  • Carrie Calvert, Feeding America
  • Katie Sandson, Harvard Law School Food Law and Policy Clinic
  • Patrick Serfass, American Biogas Council
Share with your networks:Share on Facebook
Facebook
Tweet about this on Twitter
Twitter
Share on LinkedIn
Linkedin
Share on Reddit
Reddit
Email this to someone
email

Details

Date:
April 27, 2018
Time:
9:00 am - 10:00 am
Event Categories:
,